Our New Weight Loss Solution: Pure Green Coffee Bean Extract

By Cindy Davis


Pure green coffee bean extract uses the concentrated essence of the common coffee bean. It uses the bean just after it has been plucked, and before it is roasted. Explained this way, it might sound like a new way to get that burst of energy we all crave. In fact, this concentrate represents something altogether different; a new hope against obesity and diabetes.

The actual active agent in this alternative treatment is CGA, or more formally, Chlorogenic acid. Those who have decided to try this extract are advised to seek out brands in which the acid content at least approaches fifty percent. Typically, one is advised to take four hundred to eight hundred milligrams per day, in either one or two pills.

Studies have demonstrated that this ingredient administered to test subjects yielded the loss of more than fifteen percent of total body fat, and over ten percent of total body weight. This is without any other change in either diet or exercise, which is an important distinction. Companies offering this product frequently provide users' claims of losing as much as a pound per day.

The best known three month long study provides favorable evidence of its effectiveness. The study demonstrated that the active ingredient gives the body a stronger capability to burn fat, and a stronger ability to regulate the body sugar levels as well. On top of this, it also showed that CGA gives the body a boost of vitalizing antioxidants.

An especially notable feature, if one is a veteran dieter wary of amphetamines, is that CGA causes weight loss without side effects. No jitters, sweats, or heart palpitations afflict those using Chlorogenic acid. The active ingredient interrupts the liver in its releasing glucose energy into our blood. This in turn results in our own natural metabolism increasing its ability to burn and utilize body fat.

The ability of the active acid has to regulate sugar levels is promising news in the war against diabetes. Further, CGA has been seen to drop blood pressure and lower "bad" cholesterol levels. It is little surprise, therefore, that this extract has become familiar not only to those suffering diabetes, but also to sufferers of obesity and its related ailments, such as cardiovascular disease.

Savvy health shoppers should keep in mind that the results being given are results for the active ingredient. Little should be inferred from these results about any one of the innumerable herbal or pharmaceutical compounds currently on the market. Many of these supplements contain additives such as grapefruit extract, apple cider vinegar, acai berry, or kelp. They are also potentially the source of side effects not typical of the active acid in green coffee bean extract.

Again, as with George Washington Carver and the peanut, we are in a position to benefit from scientists taking a second look at a familiar agricultural product. Something that has been helping modern man and woman get the day started for centuries has now yielded a way to help keep them healthy and slim. Given all this, it is no surprise that pure green coffee bean extract has become one of the most promising alternative solutions in the market.




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